Friends of mine are heading up to Portsmouth, New Hampshire for a couple of nights and I was happy to recommend one of my favorite Portsmouth restaurants. My cousin, Susan, moved to Portsmouth several years ago, which gave me good reason to head up there more often. Thank you Suzie! When we get together and the question of where to make our restaurant reservation comes up, I’m usually the first to say let’s try something different. But we’ve returned to Moxy on several occasions and I’m always glad we do.
If you know the area, you know there are a lot of Portsmouth restaurants to choose from, but there is something about Moxy that sets it apart. Maybe it’s the delicious food served tapas style, or it could be the dimly lit, low-key ambiance. The fact that it’s tucked away on a side street is also appealing. I love going a bit off the beaten path.
Likely it’s the combination of all three that make Moxy a perfect location for our girls’ nights out. It’s easy to chat, the service is friendly and the vibe is so incredibly comfortable. Each time we’ve gone to Moxy we’ve been seated on the upper level. It’s nice because it’s away from the bar, but open to the lower level so we aren’t missing out on the action. Decorative nods to the chef of all chefs, Julia Child, lead me to believe that Moxy has a true understanding of quality cooking with a fun and fabulous flair.
But let’s get serious, if the food weren’t good, we wouldn’t keep going back. The moment you look at Moxy’s menu, you know you’ve stumbled upon something unique. Fried pickle chips are one of Susan’s favorites. I always steal a few. Moxy bread is grilled to perfection with grated tomato and hickory nut farm goat cheese, the pan roasted cauliflower might even get my husband to eat his vegetables and my personal favorite is the beef short rib marmalade on grilled bread with pickled onion and bleu cheese. YUM!
Ingredients are locally sourced, so fresh and full of flavor. The tapas portions are perfect because they allow you to try several options and enjoy a number of creative flavor combinations.
If you’re in the area and seeking a Portsmouth restaurant that will give you a great dining experience, give Moxy – a Modern American Tapas Restaurant, a try. You won’t regret it.
Can’t wait to try it! We love going to Portsmouth on a weekend night in the summer but we always end up at the same place and never seem to venture too far away from the bar scene on the waterfront. This place looks great! Thanks.
Haven’t been there yet, but want to after reading your post!